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With 10 trophy wins, France holds supremacy in Bocuse d'Or awards history

France holds the supremacy in the rankings of the Bocuse d'Or cookery contest awards, with 10 trophies claimed in the history of the biennial event, which is scheduled this year for January 27 - 28 as part of the Sirha worldwide food service and hospitality exhibition in Lyon, the official site of the event informs.

Danish chef Rasmus Kofoed, only gold, silver & bronze winner at Bocuse d'Or gastronomy contest

Danish chef Rasmus Kofoed won in 2005 the bronze in the Bocuse d'Or cooking competition - considered the "World Cup" of haute cuisine masters; he was back in 2007 to claim the silver and four years later, in 2011, he walked away with the gold statuette, thus becoming the only competitor to boast in his record all three trophies of this prestigious event.

Working too hard can drive you to booze: Study

It's true: working too hard can drive you to drink, said researchers Jan. 14 who warned of the health risks of such dual excess.

An overview of studies covering more than 400,000 people showed that individuals who exceed 48 working hours per week - the European Union's suggested maximum - are likelier to consume "risky" quantities of alcohol, they said.

Turkey’s social protection spending up sharply in 2013

Turkey’s spending for social benefits in 2013 rose to 13.8 percent of the GDP, according to a report from the Turkish Statistical Institute released Dec. 29.

Expenditures on social protection accounted for 219.9 billion Turkish Liras ($94.2 billion) in 2013, an increase of 12.5 percent from that of the previous year, the report said.

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