Chinese cuisine

Turkey breaks own record in tea consumption amid pandemic

Turkey has broken its own record in tea consumption with an increase from 3.5 to 4 kilograms per person annually amid the coronavirus pandemic, according to a report by the International Tea Committee.

Consumption at cafes or tea houses declined due to lockdowns and curfews, but the pandemic did not stop tea consumption from exceeding previous levels.

Tea producers granted travel permit amid virus

Turkey on May 12 announced that tea producers will be allowed to travel to the cities their fields are located in with a special permit as partial restrictions continue in the country.
In a statement, the Interior Ministry said that tea producers will be allowed as of May 19 midnight following the lifting of a four-day partial curfew.

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