Foods

Turks consume 8 kilos of pasta a year

The demand for pasta in Turkey has increased by 20 percent amid the coronavirus pandemic, with Turks consuming some 8 kilos of pasta annually, according to a survey released by the Turkish Pasta Industrialists' Association.

With this rate, Turkey sat in eighth place on the list of countries consuming pasta in 2021.

Grain Harvest in Bulgaria is at a Five-Year High, and Prices are Rising

Wheat is 32% more expensive, and for sunflowers the annual increase is 35%. Maize prices the most - by 42%

The wheat harvest in Bulgaria is increasing by over 50% this year compared to 2020, crossing the limit of 7.1 million tons of production. This is the best level for the last five years.

Greek yogurt “conquers” Germany

Greek yogurt is currently galloping in the German market, with Greek exports showing a 21% increase over the last five years. In fact, in a market where the per capita consumption reaches 15 kg per year, the growth margins remain significant, despite the problems of unfair competition faced by Greek companies from "imitations".

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