Middle Eastern cuisine
Gaziantep cuisine among top 10 in the world
Türkiye's southeastern province of Gaziantep, which has recently ranked ninth among the world's best gastronomy cities as chosen by a world-renowned rating company, continues promoting its dishes internationally.
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Agriculture Ministry denies artificial meat claims
Agriculture and Forestry Minister İbrahim Yumaklı has denied allegations that the ministry has authorized artificial meat.
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'Chicken doner kebab most popular food in Türkiye'
Türkiye's leading online food delivery application, Yemeksepeti, has announced that the most preferred food in Türkiye is chicken doner kebab, called "tavuk döner dürüm" in Turkish, in its latest data.
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Taste Atlas names 6 Turkish restaurants as 'most iconic food places'
In a revelation for food enthusiasts, Taste Atlas has rolled out its eagerly awaited list of the "World's Most Iconic Food Places" for 2023, showcasing the crème de la crème of global gastronomy. This year's list features six restaurants from around Türkiye.
Kars goose: culinary entrepreneur takes local dish global
Two months ago, the renowned kaz eti (goose meat) of Kars province in Türkiye's Eastern Anatolia region, received official recognition with a geographical indication.
Online food guide's list of Turkish dishes stirs debate
Taste Atlas, an online guide for traditional foods and known for annually showcasing the world's best kitchens and dishes, has sparked debate with its lists of the best and worst Turkish flavors.
Legendary fast food joint named brand of the year
Years ago Burek Olimpija was a typical Ljubljana fast food joint known mostly to locals as purveyors of delicious burek, a typical Balkan savoury pastry. In recent years, however, it has harnessed social media to such an effect that it has been declared the brand of the year at the country's largest advertising festival, a prize typically reserved for large corporate brands.
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Duty-free halloumi for Australia?
Cyprus' Minister for Agriculture Petros Xenophontos told the European Union's Agriculture and Fisheries Council on Tuesday that halloumi cheese should be exported to Australia duty-free. He was participating in a discussion on negotiations toward an EU-Australia Free Trade Agreement.
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Exports of Greek spirits rise
More ouzo, tsipouro and raki produced by Greek distilleries than ever before went to consumers outside Greece in 2022, as a historic record was set in exports of Greek alcoholic beverages.
Exports were higher in value and quantity not only compared to 2021 but also to 2019, the last year before the outbreak of the pandemic.
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Ban on pomegranate sauces on the way
The sale of artificially flavored pomegranate sauces that give the impression of pure pomegranate syrup will be banned in Türkiye as of June 30, 2024.
On March 24, the regulation amending the Turkish Food Codex prepared by the Agriculture and Forestry Ministry was published in the Official Gazette.
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