Non-alcoholic drinks

Germany's booze-free beer boom

All the fun of the Oktoberfest, without the hangover: Germans are swapping traditional beer for non-alcoholic brews, driven by health concerns and the increasing quality of booze-free options.

Beers containing less than 0.5 percent alcohol - the legal limit to be classed as non-alcoholic - are no longer an uncommon sight in the country's famous beer gardens.

Scientist Developed Technology that turns Coffee Grounds into Alcohol

The taste of the drink resembles that of beer

Scientists from the National University of Singapore have developed a system for converting coffee grounds into alcohol, according to the school's website.

According to experts, the alcoholic beverages obtained in this way are saturated with biologically active substances and amino acids.

Some 9.6 mln tons of cow milk collected in 2019

Turkey collected 9.56 million tons of cow's milk in 2019, the country's statistical authority revealed on Feb. 12.

The 2019 figure slipped 4.7 percent compared to the previous year, the Turkish Statistical Institute (TÜİK) said in a statement.

The country produced 1.5 million tons of drinking milk last year, indicating a 7.3 percent annual drop.

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