Provence wine

Divers scavenging in shipwrecks slumbering at the bottom of the North Sea since World War II were disappointed not to find dazzling troves of gold and jewels.

As consolation, not only did they turn up decades-old wine, but the wine came with a bonus: it was better than equivalent vintages selling for top dollar in luxury caves.

After many years of asking ‘Why doesn’t Turkey just follow suit with La Provence’ in sharing the labor of wine making, Vinocasa steps forward and does just that