Staple foods

IntMin Vela: Exports of cereals, grains and sugar, suspended during SoE

Interior Minister Marcel Vela announced on Thursday evening that exports of wheat, barley, oats, corn, rice, wheat flour, soybeans, seed oil and sugar are to be suspended during the state of emergency. AGERPRES (RO - author: Daniel Alexandru Florea, editor: Antonia Nita; EN - editor: Adina Panaitescu)

Greeks stocking up on antiseptic, rice and pasta

It appears Greek consumers will have rice and pasta in their pantries for several months to come, while supermarket data on the sale of flour suggests they are preparing to start baking their own bread. At the same time, sales of antiseptic tissues rose about eightfold in the week when the first coronavirus cases were reported in Greece, which explains the recent shortage.

Flour industry players to meet in Antalya

Hundreds of domestic and international players in the flour industry will gather next week in Turkey's Mediterranean resort city of Antalya.

The Turkish Flour Industrialists' Federation (TFIF) will hold its 16th International Congress and Exhibition under the theme, Wheat and Flour: Production, Trade and Sustainability from March 12-15.

Today is the World Pulses Day: See the Production of Pulses in the EU Prepared by Eurostat

Pulses have been a staple food in diets across the globe for millennia. They include field peas, broad and field beans, sweet lupins, chickpeas and lentils. They are an important source of protein and other nutrients, which can supplement meat and dairy products.

The Droughts Affect 55 million People a Year, According to a WWF Report

A new report by the conservation organization WWF warns that the climate crisis poses an increasing real risk of global droughts. According to the study, these processes put pressure on wetlands and the urban environment and negatively impact the lives of 55 million people each year, putting energy supplies and food production at risk.

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