Tandoor
Ancient brad oven among findings in Perre
A 1,500-year-old bread oven structure has been discovered during ongoing excavations in the ancient city of Perre, one of the five largest cities of the Kingdom of Commagene.
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Smoky tea baked in clay: Tandoori chai heats up Pakistan
It's a cuppa like no other. Every evening in Islamabad a crowd arrives at Sanaullah's street stall to taste his "tandoori chai" -- milk tea served in terracotta mugs, still hot from his traditional oven.
Marinade paste withdrawn from shelves after glass found
Greek food authority EFET on Tuesday issued a warning and a ban against a specific batch of a marinade paste product that was found to contain slivers of glass.
The ban is directed specifically at Lot Number 811170 of the Pasco Tandoori Marinade Paste that comes in a 270 gram jar, with a best-by date of 30.11.2021.
'Kebab well' at Saudi consul's house in focus over Khashoggi murder: Istanbul police report
According to the Turkish police report, there is a third well at the Saudi consul's residence in Istanbul, which is heated by natural gas or wood to some 1,000 Celcius degrees. It is normally used to cook kebab on the tandoor, a clay or metal lid over the well to hold the meat.
From Tandır to Tandoori
In this column I once wrote a recipe for “hindi tandır,” which is turkey tandoori. It was a piece on Thanksgiving inevitably tackling with the etymology of turkey and how as a country we got doomed with being forever associated with that American bird
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