Dürüm

Turkey's spectacular breakthrough as an exporter of durum wheat has spared pasta fans another year of price pain and the country is poised to remain a crucial source of the ingredient prized in Mediterranean cuisine.

The increase in the cost of Turkish specialty döner kebab, reaching $10.90 a portion in Germany and $15.5 in Türkiye, has caused controversy as people take to social media complaining over the cost of living and food prices.

The increase in the price of meat has come back on the agenda as the price of döner kebab has risen to 10 euros in Germany.

Türkiye's leading online food delivery application, Yemeksepeti, has announced that the most preferred food in Türkiye is chicken doner kebab, called "tavuk döner dürüm" in Turkish, in its latest data.