Kebab
False Reports of EU Bans Inflame Bulgarians
The Bulgarian government is frantically preparing to take over its first ever presidency of the Council of the EU since it joined the European bloc ten years ago, but news about alleged Brussels-inspired bans keeps on flooding the country's media, inciting outrage among locals.
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Turkish Kebabs May Be Banned in EU
The doner kebab, one of the most popular and affordable fast food dishes in Europe, might soon be banned, German media reported.
The issue has been raised following the European Commission's proposal to allow the use of phosphates in lamb, beef and veal sold in supermarkets.
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Turkish food promoted in Pakistan
A weeklong Turkish Food festival has begun on in Pakistan's capital Islamabad.
The food festival, organized by a local five-star hotel in collaboration with the Embassy of the Republic of Turkey, was inaugurated by Turkish Ambassador to Pakistan Sadık Babür Girgin.
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Tokyo police detain two Turkish kebab shop employees over aggressive touting
Tokyo police detained two Turkish employees of a kebab shop on June 21 after locals filed a total of 27 complaints over the employees' alleged aggressive approach inside the shop, according to the media outlet Tokyo Reporter.
Business is still on wrong course in Greece
The Greek economy remains in search of a production model that would generate added value and long-term, full-time employment and would not rely exclusively on domestic consumption, as most new enterprises are in the sectors of entertainment and food catering rather than productive fields such as manufacturing or technology.
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200 poisoned by chicken served at village wedding in eastern Turkey
Some 200 people were poisoned on Oct. 23 by chicken kebab served at a wedding ceremony in the Dolaklı village of the eastern Turkish province of Ağrı's Doğubeyazıt district.
Mini spicy kebabs with yogurt sauce
So juicy and delicious! These mini kebabs are just perfect for entertaining, served on Arabic pita or nan bread. A perfect beer or red wine pairing!
Serves: 6 Preparation time: 20′ Cooks in: 10′ Ready in: 30′
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Would you eat a Nutella-filled kebab? (pics)
A Sydney dessert bar has introduced a saccharin equivalent of the doner kebab, complete with a rotating white and milk chocolate rotisserie, which is shaved as it spins.
Dulwich Hill’s Tella Balls Dessert Bar, which is best known for their over-the-top doughnut-topped tella ball milkshakes, is calling their new creation the “tellabab”.
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Luscious Loquat
Three colors constitute the traffic lights: Red, yellow and green. These three colors are also indicators of spring in Turkey. A plate of red cherries, yellow loquats and greengages has an unquestionable place at a spring table. This wonderful trio of fruits adorns tables in an inseparable combination often served instead of dessert, presented with a few ice cubes to emphasize juicy freshness.
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Turkish kebab restaurant owner in Portugal becomes famous after mob
A Turkish kebab restaurant owner in the Portuguese capital Lisbon has become an Internet hero after he defended himself with meat cleaver when a violent mob descended on his store.
According to reports from Portuguese media, a group of 50 young people raided into Mustafa Kartal's restaurant Palácio do Kebab in Don Luis Street on April 25 after leaving a party, firing guns.